In addition to authentic Estonian flavours and the finest wines, the festivities include concerts, workshops and various family-friendly entertainment programmes.
The host of the festival is Joel Ostrat.
17:40 | Tõnu Tubli “Reworks”
18:00 | Opening of the festival
18:15 | Jüri Pootsmann
19:00 | Joel Ostrati Suur õhtusöök – a unique opportunity to try the special menu prepared by Inga and Toomas Lunge. The price of a three-course dinner with a welcome drink and a musical performance is €59. Ticket sales and table reservations have started at the e-mail email@example.com.
20:00 | World champion Anti Lepik’s oyster master class
13:30 | Alika Milova
15:00 | Public recording of the podcast. Food journalist Martin Hanson discusses ‘Food and Wine’. Anti Lepik, multiple world champion of opening oysters, as a guest.
16:00 | Karel Kasak on acoustic guitar with the program “wEst World”
“MasterChef” Estonia Tartu preliminary round
Folklore club Maatasa, Mariete Kena and Indrek Varend create the mood as street musicians on the two days of the festival.
1-day ticket is 15 €, 2-day ticket is 20 €. The ticket includes an entry to the wine area, a wine glass, first wine coupons and great concerts.
19:00 | Tartu City Wines 2022 jury, wine evaluations (white and rosé)
19:00 | Tartu City Wines 2022 jury, wine evaluations (red and sparkling)
18:30 | Wine dinner with the wines of Colutta Gianpaolo at the Michelin-recommended restaurant Joyce
19:00 | Investing in Bordeaux wines, training | Vein ja Vine, Rüütli 8
17:00 | Food and wine matching tips and tricks, training | Vilde ja Vine, Vallikraavi 4
18:00 | Wine area opens its gates
18:20 | Awarding of Tartu City Wine Competition prizes
18:30 | Little-known white grapes, training | Vein ja Vine, Rüütli 8
20:00 | French sparkling wines – Blanquett, Cremant and Champagne, training | Vilde ja Vine, Vallikraavi 4
22:00 | Tommaso Primavera & Band
00:00 | Break 15 hours
15:00 | Wine area opens its gates
15:00 | Cecilia Beretta Winery – The best wines of Veneto, from Prosecco to Amarone, training | Vein ja Vine, Rüütli 8
16.30 | Sicily – Undiscovered Italian Star, training | Vilde ja Vine, Vallikraavi 4
16.30 | Rieslings on the Emajõgi River, training | ship Signild
18.00 | Blind tasting | Nautimuse area
19.00 | South African pearls, training | Vilde ja Vine, Vallikraavi 4
22.00 | Svjata Vatra
22.45 | Wine and art auction
23.00 | Svjata Vatra
00.00 | See you in 2023!
11–16 | In the children’s area you will find exciting and fun activities with the Yellow Cats of the Vanemuine Theatre. You will learn more about the work of the artist-props master and how food is handled on the theatre stage. The workshop will produce a delicious-looking slice of cake, which each participant can take home with them.
There is an opportunity to discover and taste the fruits of tomato varieties bred by the Estonian Crop Research Institute, participate in a quiz and make crafts.
In the tent of the Estonian Fund for Nature, you can find out what kind of traffic light is a food traffic light and how it helps you make better food choices. In addition, you can taste planet-friendly bites and color a food mandala. There are tasty prizes in the raffle wheel.
Mamas’ Heaven baby tent, offering a solution for parents who want to breastfeed, feed or change diapers at the festival
11:00 | Gymnastics for mothers and babies in the Mamas’ Heaven baby tent (duration 20 min)
15:00 | Gymnastics for mothers and babies in the Mamas’ Heaven baby tent (duration 20 min)
AUGUST 7 | Home cafés in the district Tammelinn